POST FALLS SENIOR CENTER

NOVEMBER 2020 MENU

LIMITED SEATING CALL FOR

RESERVATION BY 10:00AM

208-773-9582

2.CHICKEN SANDWICH, VEGETABLE SOUP, MILK,JUICE,DESSERT

4.BEEF ENCHILADA,GREEN SALAD,DESSSERT,MILK,JUICE       

6.rOAST,PORKLOIN,MASHEDPOTOTAO,VEGGIES,SALAD,DESSERT

9.CHICKEN CEASERSALAD/SOUP,DESSERT,MILK,JUICE, COFFEE

11.VETERANS DAY, bEEF sTROGANOFF. CALL FOR RESERVATION 

13.GINGER GLAZED CHICKEN,RICE,COLESLAW,DESSERT, MILK

16.HONEY BOURBON PORK,ROASTED POTATO,VEGGIES,DESSERT

18.THANKSGIVING DINNER:2 SESSIONS 11:30AM & 2:00PM

        MUST HAVE RESERVATION. LIMITED SEATING (50)

20.MEATLOAF, CHEESE POTATO,VEGGIES,PEA SALAD,DESSERT

23.TURKEY POT PIE,COLESLAW,FRUIT,DESSERT,MILK.JUICE

25.HAM SANDWICH, TOMATO SOUP,CHIPS,FRUIT,DESSERT

27,                      CLOSED: THANKSGIVING HOLIDAY 

30.   SWEDISH MEATBALLS, RICE,SALAD,DESSERT,JUICE,MILK

Donations of $5.00 if you are 60years old $7.00 UNDER  60YEARS

please rsvp at 208-773-9582 by 10:00am each day

for reservation

 

Contact Us

P.O Box 418

Post Falls, Id 83854

postfallsseniorcenter@frontier.com

208.773.9582

Open:  Monday-Wednesday-Friday

                    8:00am-4:00pm

Tuesday-Thursday 8:00-2:00pm

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